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Amchur Powder Easiest Recipe - Make once use for a Year | आमचूर पाउडर बनाने का सबसे आसान तरीका

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Published 28 May 2020

Amchur Powder is a mango powder made of raw mango. Dry Amchoor, How to make Raw Mango Powder, Organic Amchur Powder, How to make Amchur at Home, Ambodiya, how to make dried mango, | Easy Amchoor Powder Recipe At Home | Homemade Mango Powder.Amchoor Powder also known as Mango Powder is prepared from dried unripe mangoes and is used as a key ingredient for cooking. It has got as very fruity sour flavour as is used in most of the North Indian Recipes. I have always believed that best spices are always homemade. So in the series of spices I have shared the step by step recipe of amchoor powder. Do try this out & share your experience of how well it turned out in the comment's section below. #kathiyawadiswad #AmchurPowder #Amchur Checkout my latest videos and don't forget to hit the LiKE button. For more updates on our upcoming videos don't forget to Follow our channel. Ingredients : Raw Mango (कच्चे आम ) - 1 kg How to Make Mango Powder: 1. Wash, dry and take raw mangoes. Peel skin, 2. Cut mango in small slice and put them in water for 10 - 15 minute. 3. Put the mango pieces over a cotton cloth and Spread it . Keep them to dry in sunlight for 1-2 days. 4, when pieces have dried up completely, put the dried mangoes in mixer jar. Add 1/4 tsp salt in it. 5, Grind it until it is fine, put in a strainetr to strain. Fill it in a bowl. 6, Mango Powder is ready to be used Store it in any air tight container,You can use it . Please do like share and subscribe to our channel for more videos. You can also follow us on ❤️❤️instagram ❤️❤️ : https://www.instagram.com/kathiyawadiswad/ ❤️❤️ facebook ❤️❤️ : https://m.facebook.com/kathiyawadiswaad/

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