Peanut Pakoda | Masala Peanut | Mungfali Namkeen | Masala Moongfali

Peanut Pakoda/ masala Peanut is a tasty snacks recipe. It is very simple to prepare also you can store it in a air tight container for longer period. Facebook: https://www.facebook.com/Anchal1989/ Blogger: http://addflavourcreative.blogspot.in/ Googleplus : https://plus.google.com/113141985708054869908 To know more about upcoming videos please subscribe AddFlavour. Subscriber link: /channel/UCvvwK5-NIV0nY16_w9zI7YQ Ingredients: Peanut - 1cup Besan - 1cup Rice flour - 1 cup Haldi - 1/2tsp Red chilly powder - 1tsp Garam masala - 1tsp Chat masala - 1/3tsp Amchur powder - 1/2tsp Salt Oil Preparation Method: Make a thick mixture with all the ingredients except oil by adding water little by little. Deep fry the mixture. Try to drop the peanut one by one with coated the batter. Fry it till it became crispy. Serve with sprinkle chat masala on peanut pakoda. Add Flavour aims at making simple, tasty and creative recipes with easily available ingredients. Keep watching our upcoming videos and give your feedback about recipes. Thanks for Watching Add Flavour With Regards Anchal

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