Cherry tart with dark chocolate ganache | Chocolate Cherry Tart

I wanted to make cherry tart using fresh cherries before summer ends. Sweet cherry pairs so well with bitter dark chocolate ganache. When I went to France, I picked up some cherries on the street from an old farmer. I still remember that was the sweetest cherry I ever tasted. I don’t know why that was so memorable. Was it that the actual cherry was so tasty, or that I was in France? I still always think about that moment whenever I see cherries at the store. I hope you make this treat for yourself too, enjoy! Please like the video and subscribe to my channel if you want to see more recipes. It is a big help for content creating :D I hope you enjoy the video and as always thank you for watching! ————————————————————— * Chocolate tart shells 170g all purpose flour 80g powdered sugar 30g cocoa powder 30g almond powder 2g salt 120g unsalted butter (Président butter) 40g eggs * Cherry jam 300g cherry 75g sugar 7g lemon juice * Chocolate ganache 160g cream 160g dark chocolate 64% (Cacao Barry Extra-Bitter Guayaquil 64%) 53g unsalted butter (Président butter) Splash of Kirsch (optional) ————————————————————— 🎵Music : epidemicsound // get 30 day free trial using the link below :) https://www.epidemicsound.com/referral/xicitw/ - Don't Waste My Time (Instrumental Version) - Victor Lundberg - Kind of a Miracle - Oakwood Station - A Summer Breeze - Ten Towers

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